Tagliatelle, cherry tomato sauce, artichokes, fresh coriander and parsley & breaded almond-sesame tofu by l_e_n_a_l_i 3 Comments rarefriar 10 hours ago That tofu looks so impressively breaded, what’s your secret!?I feel like mine always falls apart or doesn’t fry in an even golden brown like yours. Ok-Tough3190 9 hours ago Yes please! Ke-Win 9 hours ago I am lacking the skill of making good Tofu. How have to made that tofu.
rarefriar 10 hours ago That tofu looks so impressively breaded, what’s your secret!?I feel like mine always falls apart or doesn’t fry in an even golden brown like yours.
3 Comments
That tofu looks so impressively breaded, what’s your secret!?
I feel like mine always falls apart or doesn’t fry in an even golden brown like yours.
Yes please!
I am lacking the skill of making good Tofu. How have to made that tofu.