How do you guys fit a whole 18.6# bag of charcoal in a 22″ kettle?
Go easy, im new to this everyone….
by Interesting-Goose82
27 Comments
Historical_Yak_8420
Have never used that much, never found a need
wulfpak04
lol, steaks are done in 30 seconds
Patient-Rain-4914
Please tell me you are melting glass inside of the grill.
Superbob20
What is the situation this is useful? I feel like big parties would still want a hot and cool side, but I am not experienced in that.
InformalTheory4560
You don’t…
illuminatiisnowhere
Ok listen. You are only suppose to fill half the grill, so you can rest the meat on the cooler side without it burning. Hope that makes sense.
[deleted]
[deleted]
time_drifter
Are we summoning demons with this set up?
FaithlessnessOdd4944
Man’s forging the one ring out something lol
Tacos_are_my_friend
I’ve never even considered doing that. About 30-40 briquettes is the norm.
jeffprop
A bag that size should last around 3 uses. I usually l place them on 2/3 of the grill so you have a cool area. You will learn as you go along.
Ambitious-Client-220
I always make two zones. One with fire and half without fire
grantrules
This week on forged in fire..
americanmuscle1988
On the bright side, all the coals are nicely lit
drbhrb
Put a second bag on top of the grates dude
BMonad
Those bags are meant to last for several cooks, typically not one time use.
Ace7405
I pushed my kettle to around 800 Fahrenheit once. I ended up with the beat steaks I’ve ever had and a buckled grill/lid that never sat right again. Would do again, no questions asked
Some_Iteration
What are you grilling??? Metal?? 😂
macmanfan
Are you a blacksmith?
Purple_Season_5136
You can fit at least another couple pounds in around those edges, with practice you can fit even more.
kamaka71
I burnt the hair on my hands pressing the upvote button
jconnway
Rather than criticize, I’d like to say wow, you really got a nice glow going there
Adrenaline-Junkie187
Bros not looking to cook food, hes looking to incinerate it. lol
kk1485
My man has the proper setup to grill a hot dog. Or sear a woolly mammoth.
karatechop97
I recommend putting a couple bricks in the middle and then only putting the charcoal on one side.
PeanutTrader
This feels like rage bait.
M3L03Y
If the heat from that grill hits some cold air, you’re going to create a weather front with that!
27 Comments
Have never used that much, never found a need
lol, steaks are done in 30 seconds
Please tell me you are melting glass inside of the grill.
What is the situation this is useful? I feel like big parties would still want a hot and cool side, but I am not experienced in that.
You don’t…
Ok listen. You are only suppose to fill half the grill, so you can rest the meat on the cooler side without it burning. Hope that makes sense.
[deleted]
Are we summoning demons with this set up?
Man’s forging the one ring out something lol
I’ve never even considered doing that. About 30-40 briquettes is the norm.
A bag that size should last around 3 uses. I usually l place them on 2/3 of the grill so you have a cool area. You will learn as you go along.
I always make two zones. One with fire and half without fire
This week on forged in fire..
On the bright side, all the coals are nicely lit
Put a second bag on top of the grates dude
Those bags are meant to last for several cooks, typically not one time use.
I pushed my kettle to around 800 Fahrenheit once. I ended up with the beat steaks I’ve ever had and a buckled grill/lid that never sat right again. Would do again, no questions asked
What are you grilling??? Metal?? 😂
Are you a blacksmith?
You can fit at least another couple pounds in around those edges, with practice you can fit even more.
I burnt the hair on my hands pressing the upvote button
Rather than criticize, I’d like to say wow, you really got a nice glow going there
Bros not looking to cook food, hes looking to incinerate it. lol
My man has the proper setup to grill a hot dog. Or sear a woolly mammoth.
I recommend putting a couple bricks in the middle and then only putting the charcoal on one side.
This feels like rage bait.
If the heat from that grill hits some cold air, you’re going to create a weather front with that!