Gotta love the gooyieness and feeling it explode as you bite
jrdbrr
Chef I was friends with called eggs, “nature’s sauce”
coppockm56
No, there’s a federal statute prohibiting it. Make one and you’ll do real jail time.
SandyClamBelly
Yee eggs are cool. On another note, is that burger triangular?
cheefkingdom13
On burgers, yes. In burgers, that’s just meatloaf.
Jaded_Promotion8806
Contending with runny yolk all over my hands isn’t my thing, but I won’t get in anyone’s way over it if that’s their jam.
Individual-Stop-8550
Yessir! I mean, I don’t do it all the time, but when I’m feelin’ it, *I’m feelin’ it!*
sjam155
Realk314
yes, but more than white bread is required to make it work. that is gonna be a mess.
VanillaNL
Can ruin a burger pretty easily. I’d say if done properly then definitely but it’s a high risk.
New-Composer7591
It just makes everything taste like egg IMO, but to each their own!
Eric_T_Meraki
It should be required.
niftyraccoon
My favorite breakfast place has a burger with a sunny side up egg and hollandaise sauce. It’s insanely good.
nomadbynature120
I run a brunch burger at my place with an egg, bacon and a dusting of espresso.
Monkfich
I lived in Sydney many years ago and the local takeaway had an egg and a slice of pineapple in one of their burgers. Was lovely!
Ok-Rush5183
What’s with the gatekeeper mentality?
Edit: part of the burgers greatest assets is the versatility. When you limit that by being a purist your hurting what makes a burger great.
tongmaster
We just made it a permanent add-on to our burgers at the restaurant I run. Extra flavor, extra protein 💪
Royal-Pace2605
Toast that bread!!
rossdog82
You should come to Australia!
BobbyJoeMcgee
My favorite burger is the local yoke’al
Whispersail
Now, that’s a Eddie Murphy burger!!!!
AgentSkidMarks
I’ve always had an idea for a burger that has deviled egg filling on it.
Flowkey_mma
Pfft.
Is air okay to breathe?
ATLUTD030517
*Anything* is “allowed” on a burger. You could allow arsenic on your burger, probably just once though.
Lucky_Louch
I guess you could cut a hole in the burger and drop and egg in there but I generally just like to put eggs ON my burgers.
LordSugarTits
Ground beef…eggs…and wonder bread…not sure what that is but a burger is a stretch
Various-Age-5792
An egg, some breadcrumbs a bit of garlic salt makes your burgers moist and tasty
BigJoeBob85
Absolutely required
2LegsJoe
I call them breakfast burgers that way I can justify eating one at breakfast
Brianalan
Yes, but ketchup isn’t allowed on eggs.
Tough-Marsupial-6254
Absolutely, along with a slice of ham and some crispy bacon
FlyNuff
Tf kinda white bread sandwich is this
Trees_are_cool_
Who’s gonna stop you?
distractedhighperson
Gargun20
Australian burger with the lot Beef pattie, onion, bacon, egg, pineapple, mushroom, cheese, tomato, beetroot, lettuce and toasted bun. I like mine with BBQ sauce.
Egg & bacon roll with BBQ sauce another favourite.
scootty83
Absolutely.
dabhought
Only time I like a sunny side egg is on a burger. Especially a breakfast scramble burger.
37 Comments
Gotta love the gooyieness and feeling it explode as you bite
Chef I was friends with called eggs, “nature’s sauce”
No, there’s a federal statute prohibiting it. Make one and you’ll do real jail time.
Yee eggs are cool. On another note, is that burger triangular?
On burgers, yes. In burgers, that’s just meatloaf.
Contending with runny yolk all over my hands isn’t my thing, but I won’t get in anyone’s way over it if that’s their jam.
Yessir! I mean, I don’t do it all the time, but when I’m feelin’ it, *I’m feelin’ it!*
yes, but more than white bread is required to make it work. that is gonna be a mess.
Can ruin a burger pretty easily. I’d say if done properly then definitely but it’s a high risk.
It just makes everything taste like egg IMO, but to each their own!
It should be required.
My favorite breakfast place has a burger with a sunny side up egg and hollandaise sauce. It’s insanely good.
I run a brunch burger at my place with an egg, bacon and a dusting of espresso.
I lived in Sydney many years ago and the local takeaway had an egg and a slice of pineapple in one of their burgers. Was lovely!
What’s with the gatekeeper mentality?
Edit: part of the burgers greatest assets is the versatility. When you limit that by being a purist your hurting what makes a burger great.
We just made it a permanent add-on to our burgers at the restaurant I run. Extra flavor, extra protein 💪
Toast that bread!!
You should come to Australia!
My favorite burger is the local yoke’al
Now, that’s a Eddie Murphy burger!!!!
I’ve always had an idea for a burger that has deviled egg filling on it.
Pfft.
Is air okay to breathe?
*Anything* is “allowed” on a burger. You could allow arsenic on your burger, probably just once though.
I guess you could cut a hole in the burger and drop and egg in there but I generally just like to put eggs ON my burgers.
Ground beef…eggs…and wonder bread…not sure what that is but a burger is a stretch
An egg, some breadcrumbs a bit of garlic salt makes your burgers moist and tasty
Absolutely required
I call them breakfast burgers that way I can justify eating one at breakfast
Yes, but ketchup isn’t allowed on eggs.
Absolutely, along with a slice of ham and some crispy bacon
Tf kinda white bread sandwich is this
Who’s gonna stop you?
Australian burger with the lot Beef pattie, onion, bacon, egg, pineapple, mushroom, cheese, tomato, beetroot, lettuce and toasted bun. I like mine with BBQ sauce.
Egg & bacon roll with BBQ sauce another favourite.
Absolutely.
Only time I like a sunny side egg is on a burger. Especially a breakfast scramble burger.