Success. All your favorite holiday flavors in less than an hour. These are turkey stuffing roll-ups. You’ll need some turkey or chicken stock or broth to your saucepan and some butter. Add dried cranberries and let that cook for about 30 seconds. Add that stuffing. Turn off the heat and give it a stir. You want to ask your deli friend to cut your turkey slices in thick slices. Mine were cut on a five. To our stuffing, we’re going to add some Swiss cheese. Stir this together. Divide this cheesy stuff in between each turkey slice. Grease a bacon dish. Roll these up and we’re going to add them in the pan in two rows. Now, we’re going to mix up some gravy to put on top. Gravy and cream of chicken soup. And if you prefer a homemade gravy or cream of chicken soup or stove top stuffing, I have that on this recipe on my website, too. Pour this on top of the turkey rolls. Just spread it all over the turkey so you can make sure it doesn’t get dry. Cover it tightly with foil. And now we bake. 350. Absolutely delicious.

37 Comments

  1. I've been making these for years and they're wonderful! The only thing i do different is put down a thick layer of mashed potatoes on the bottom first.

  2. Thank you, πŸ™πŸ»
    This looks like a perfect option for a smaller group with less kitchen clean up πŸ§½βœ¨πŸ‘©πŸΌβ€πŸ³πŸ¦ƒβœ¨for that scrumptious time of year 😊

  3. Great SHORTCUT idea and a Light bulbπŸ’‘moment.. looks Scrumptious and DELICIOUS! ❀ Forget Swanson frozen TV dinner.

  4. Not only looks delicious and easy to make, but it can save families from spending on a whole turkey.

  5. This looks awesome! It's just my wife and I – and I'm not a big turkey guy (never tastes quite right to me) but this looks quick, easy and I won't be eating turkey every day for ten days!