Published
13/11/2025 às 08:56

The recent inspection of Ministry of Agriculture and Livestock (Mapa) It brought to light a serious problem in the Brazilian market: counterfeit olive oils sold as pure, high-quality products, according to a matter published.

The operation revealed that some of the olive oils sold in the country do not meet legal requirements and contain mixtures with vegetable oils from other species, which constitutes fraud.

The analyses were carried out by the Federal Laboratories for Agricultural Defense (LFDA), which confirmed irregularities in several samples.

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The Ministry of Agriculture, Livestock and Supply (MAPA) has ordered the immediate recall of batches deemed unfit for consumption, reinforcing that the sale of these products is a serious offense and subject to severe penalties.

The Ministry of Agriculture, Livestock and Supply (MAPA) has ordered the immediate recall of batches deemed unfit for consumption.O Mapa determinou o recolhimento imediato dos lotes considerados impróprios para consumoThe Ministry of Agriculture, Livestock and Supply (MAPA) has ordered the immediate recall of batches deemed unfit for consumption (Photo: MAPA).

Fraud involving olive oils and mixing them with other oils harms health and deceives the consumer.

Investigations by Mapa indicated that some brands were using Oils such as soybean and canola oil as a substitute for extra virgin olive oil. reducing costs and deceiving the end consumer.

The practice of adding other oils without disclosing them on the label represents not only a violation of the law, but also a risk to public health.

People with food allergies or specific dietary restrictions may experience adverse reactions when consuming adulterated products.

Furthermore, fraud affects the credibility of the sector and harms producers who follow the rules.

The Map reinforces that the counterfeit olive oils Products identified as counterfeit must be immediately removed from shelves, and establishments that continue to sell them are subject to fines and administrative penalties.

How to identify adulterated olive oils and avoid risky purchases.

Consumers can protect themselves by taking simple steps before purchasing. It is essential to check the label and verify information such as the country of origin, bottling date, and manufacturer’s registration number.

Price can also serve as a warning.Products that are very cheap compared to the market average often indicate adulteration.

The Ministry of Agriculture recommends purchasing olive oil only from trusted sources and avoiding unknown brands or those with unclear origins.

If the consumer suspects the authenticity, they can file a complaint with… Fala.BR official channel, available throughout the national territory.

The ministry emphasizes that consumption of counterfeit olive oils It can pose serious health risks, as the irregular composition alters nutritional properties and may contain residues of unauthorized substances.

MAPA’s inspection actions ensure food safety and combat fraud.

Inspections by the Department of Inspection of Products of Plant Origin are part of a permanent program of Secretariat of Agricultural Defense, focused on food safety and transparency in the sector.

The goal is to ensure that everyone olive oils available on the market meet the identity and quality standards defined by law.

According to Mapa, the most recent operation analyzed dozens of samples from different states, resulting in the disqualification of products that did not conform.

The agency emphasizes that consumers should heed the instructions and immediately stop using any suspected items.

Replacement can be requested as provided for in Consumer Protection Code.

Thus, joint action between enforcement and public awareness is essential to prevent the consumption of counterfeit olive oils and to guarantee the confidence of the Brazilian consumer.

Dining and Cooking