Went for once to a cheaper sushi and ordered tuna and got this. the smell was strange, but not alarming. does anyone know why the tuna has different color?
by OneWingedBlade
12 Comments
nevets4433
So you got cheap sushi. They already use the less ideal cuts for rolls and bowls. So you got less ideal cut of cheap fish
KamiAlth
Did it touch the ginger or lemon? It can appear cook like that from the acidity.
doom-on-you-all
You said it it yourself “cheaper” aka less quality
Watermelon_Crackers
The roe thoughhhhh, how the hell is a cheap place doing roe???
FotoFanatic44
Gas stations are for buying fuel, sodas, and pork rinds…NOT sushi!
Miserable_Resist7325
It is fish gristle.
Raikou239
There is such a thing as “cheap sushi”? Man, I’ve never been able to find it if so lol
Edit: Perspective: I’m a poor hobo xD
Fit_Veterinarian7582
Momiji? I love their sushi
uCry__iLoL
Yikes…
phillyyoggagirl
On rare occasion, Kura’s tuna can look like this. Usually, it’s bright red (which still seems off to me… we’re talking about BRIGHT red) but one time I picked a pair of tuna sushi from the conveyor belt thinking they must’ve made a mistake and put toro on there instead. Nope. It tasted just like their regular tuna although the chew was a little softer.
Illustrious-Ratio-41
It’s garbage cuts of fish with freezer burn… glad you’re alive to type this
12 Comments
So you got cheap sushi. They already use the less ideal cuts for rolls and bowls. So you got less ideal cut of cheap fish
Did it touch the ginger or lemon? It can appear cook like that from the acidity.
You said it it yourself “cheaper” aka less quality
The roe thoughhhhh, how the hell is a cheap place doing roe???
Gas stations are for buying fuel, sodas, and pork rinds…NOT sushi!
It is fish gristle.
There is such a thing as “cheap sushi”? Man, I’ve never been able to find it if so lol
Edit: Perspective: I’m a poor hobo xD
Momiji? I love their sushi
Yikes…
On rare occasion, Kura’s tuna can look like this. Usually, it’s bright red (which still seems off to me… we’re talking about BRIGHT red) but one time I picked a pair of tuna sushi from the conveyor belt thinking they must’ve made a mistake and put toro on there instead. Nope. It tasted just like their regular tuna although the chew was a little softer.
It’s garbage cuts of fish with freezer burn… glad you’re alive to type this
It looks like chafed ballsack skin