Ribeyes smoked and seared on a kettle grill

by Doggo-Lovato

7 Comments

  1. Outrageous_Ad4252

    That’s a nice interior. Did u Sear over hottest section? Sear could be a little bit more, but your steaks look delicious

  2. Possible-Tangelo9344

    I’m fully convinced some people on this sub could see a steak with an exterior charred to the consistency of charcoal and say it should be seared more.

  3. Disastrous-Pound3713

    Hold my Tequila, I’m on my way over!

  4. doom-on-you-all

    Nice farther along than I personally like but solid nonetheless