All right, guys. Let’s make a margarita pizza. How fast can you do it? Uh, say 2 minutes. 2 minutes? I don’t believe that. I’m on a timer. Come on, man. Let me know when you’re ready. Let me see. I’m going to start a timer now. [Music] Come on. What are we on? 50 seconds. 50 seconds. 1 minute, guys. Let’s see. 1 minute 15. Heat. Heat. How long have we got? 2 minutes or 7. Not bad. Not bad. And that’s how fast the best pizza chef in the UK makes a pizza. Cheers, man.

21 Comments
The pizza was ready in 40 sec, but the other time was in the oven cooking, nothing you can so to speed that up
Tf faster then my noodles 🍜 😅
i think he forgot the cheese ngl
I’ve just started watching your videos and honesty it makes me hungry, and you do the job so well❤
Dont compromise quality iver time and ridiclous videos. You will lose customers
Jesus Christ is real and he wants a relationship with you personally, He is the Way the Truth and the Life and He loves you more than you can fathom ✝️🙏🏽
Jesus Christ is real and he wants a relationship with you personally, He is the Way the Truth and the Life and He loves you more than you can fathom ✝️🙏🏽 ❤
Jesus Christ is real and he wants a relationship with you personally, He is the Way the Truth and the Life and He loves you more than you can fathom ✝️🙏🏽 ❤️🩹❤️🩹
Jesus Christ is real and he wants a relationship with you personally, He is the Way the Truth and the Life and He loves you more than you can fathom ✝️🙏🏽 ❤️❤️🩹
I timed it and got 1:41:87 so I think the other guy started earlier than he said he started the timer.
Way too little amount of toppings 🙈
Like more cheese if i asked for margarita bearly any cheese at all mayswell be tomato and basil pizza 😂
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So Bad
How about if I give you two and a half minutes to make my pizza and you take that extra 23 seconds and spread my freaking basil out evenly
Where abouts is this restaurant located I’m thinking London if yes I’m no where near 💀
my romanian guy doing one of the best pizzas🍕
Margherita, hold the cheese please
Needs more sauce amd cheese very stingy amounts and call.yourself the best
Please put some basil my guy , I just don’t get it why Italian pizza have to look empty.
The bottom cooks a bit faster than the top