Pork Belly on the Recteq

7 Comments

1. 

   TheDamus647 7 hours ago

   Can I come over?

2. 

   Elegant_Journalist_6 7 hours ago

   I’d come over with some rice paper and make some dope ass spring rolls

3. 

   Quiet_Economist7398 7 hours ago

   Very nice!!

4. 

   Muggi 6 hours ago

   Very nice crust on that sir/ma’am. Well done

5. 

   chuck_diesel79 6 hours ago

   Describe your cook please. Looks delicious. Did you achieve a crispy skin?

6. 

   Small-Ball 6 hours ago

   Those salads should be twice the size for balancing the fat from this pork. Or, take an extra cholesterol pill.

7. 

   b_luddy 6 hours ago

   Dude! Need the details this looks good!