My first Ribeye!

I’m new to grilling Steak – bought a ribeye the other day just to try it out!

I applied avocado oil and salt/pepper once it came down to room temp, then put it on the grill at 450F for three minutes before rotating by 90 degrees to get a good cross pattern for another minute. Flipped it over for four minutes till it got to about 127 degrees internal temp – let it sit and cook a bit more once off the grill and was pretty pleased with how it turned out!