This is my favorite way to make honey roasted carrots and parsnips. They’re honestly so delicious and really easy to make. Start by peeling the parsnip and carrots. Then trim off the top and the bottom. Then slice them in half. Place them into your saucepan with some water. Then let them boil for about 10 minutes until they soften. Drain them. Then let them steam dry for a few minutes. Then once they’ve steamed dry, you can pop them in your roasting tray. Drizzle with oil. Season with salt. Then roast in the oven at 180° C for about 30 minutes. Take them out and give them a quick flip halfway through. Get some fresh rosemary and thyme. Roughly chop it. Drizzle with honey. Sprinkle over the herbs. Then back in the oven. Take it out after 15 minutes. Once it’s ready, it should look like this. They should be golden brown and nicely caramelized on the bottom like this. That is absolutely banging.
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Ingredients:
Parsnips
Carrots
Honey
Thyme
Rosemary
Salt
Black pepper
———
Method:
1. Peel the parsnips and carrots, slice off the tops and cut in half.
2. Boil for 10 minutes, then drain and steam dry.
3. Place into your roasting tin, drizzle with oil and season with salt. Roast in the oven at 180 degrees celcius for 30 minutes, turning half way.
4. Add chopped rosemary and thyme, cracked black pepper and a drizzle of honey. Mix until coated. Then continue to roast for another 15 minutes.
5. Once they’re golden and caramelised they’re ready to serve and enjoy, lovely!
Boil them in a chicken stock cube, next level
omg
so good
Yes max I’m going to make these with a roast at the weekend…..with those crispy roast potatoes you posted yesterday!
Beautiful ❤❤❤
A bit of mustard would slap in these too
Best way to cook these vegetables for a perfect Xmas roast dinner. Banging 🎉
Might rotate this into the Christmas dinner this year. Sending to the missus now so she knows how to do this😅😅 just kidding really looking forward to trying these!
@theplantslant2431 Try this, please
Such beautiful colours too 😊
And i always love to see your smile 😁
Such a happy face.
Parsnips are my favourite vegetables ❤
Nice edit between the honey and herbs
Add a few chilli flakes, too! Bangin'
Ewww 🤢🤢🤢💀
Going to try it
Nice, tasty as anything,
Recipe is class. Your g ass voice aint though 😂
Why are you pelling the veg. Much better flavour left on. And why part cook together. As parsnips take half the time..
Brilliant have been looking for easy guide, for carrots and parsnips for Christmas dinner. Thank you
I've got rid of my non stick pots and pans for stainless steel. Now, after seeing this, I want some stainless baking trays. Those carrots and parsnips look absolutely banging!
Carrot's yes
Parsnips, just no.🤢