Grandma’s Secret Zucchini Fritters – Extra Crispy & Cheesy!

Grandma’s Secret Zucchini Fritters – Extra Crispy & Cheesy!
Discover the golden secret to Grandma’s legendary zucchini fritters! 🥒🧀 Crispy on the outside, soft and cheesy on the inside — these fritters are the ultimate comfort food for summer evenings.

Perfectly simple, affordable, and packed with nostalgic flavor. Serve them hot with sour cream or yogurt, and don’t forget the herbs!

💬 What’s your favorite dish from Grandma’s kitchen? Tell us in the comments!

📋 Ingredients:

2 zucchinis
1 potato
1 onion
2 garlic cloves
100 g gouda or cheddar
2 eggs
3 tbsp breadcumbs
Salt, pepper, dried dill, garlic powder
Vegetable oil
Optional: fresh herbs or sour cream

✨ Why You’ll Love It:
✔️ Extra crispy texture
✔️ Simple ingredients
✔️ Cheesy, tender inside
✔️ Vegetarian-friendly
✔️ Budget summer dinner

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Zucchini. 🔄 Switch subtitles to your language in the video settings. Salt. 1 Potato. 1 Onion. 🌍 Which country are you watching from? Tell us in the comments — it means a lot to us! Remove excess moisture from zucchini using cheesecloth. 👍 Like this video if you’re enjoying it!. Do the same with the potato and onion. 100 g Gouda cheese. 2 Garlic cloves. 2 Eggs. 3 tbsp Breadcrumbs. Pepper. Shape the zucchini pancakes like shown in the video. Vegetable oil. Fry over medium heat for 5 minutes on each side. 🙏 Thank you for watching! Subscribe for more.