Özellikle kış ayları için uygun olan, yapımı da o kadar kolay yöresel çorba tariflerden biri olan kesme aşı çorbası diğer adıyla erişteli yeşil mercimek çorbası tarifiyle geldim .
#erişte #noodle #çorbatarifleri
İzlediğiniz için teşekkürler ☺️ Kanalımıza abone olun. Yeni tariflerimizden haberdar olmak için zile tıklayın – kırmızı ABONE OL butonunun yanında bulunmaktadır.
Malzemeler
1 su bardağı yeşil mercimek
Sıcak su
1 su bardağı erişte
1 tatlı kaşığı tuz
Terbiyesi için;
1 adet yumurta
1 su bardağı yoğurt
2 yemek kaşığı un
Sosu için;
1 yemek kaşığı tereyağı
1 tatlı kaşığı nane
Diğer çok beğenilen çorba tariflerim ve çeşitleri ;
SOĞUK AYRAN AŞI ÇORBASI TARİFİ
MANTAR ÇORBASI
YILDIZ ŞEHRİYE ÇORBASI
BALIK ÇORBASI
DOMATES ÇORBASI TARİFİ
SOĞAN ÇORBASI TARİFİ
PIRASA ÇORBASI TARİFİ
TARHANA ÇORBASI
YAYLA ÇORBASI
SEBZE ÇORBASI, MİNESTRONE
BALKABAĞI ÇORBASI
MERCİMEK ÇORBASI
DÜĞÜN ÇORBASI
KELLE PAÇA ÇORBASI
#erişte #erişteçorbası #mercimekçorbası #çorba #çorbatarifi #çorbatarifleri #yöreselyemekler #yöreseltarifler #soup #noodle
Today I’m sharing a wonderful soup recipe with you. I highly recommend trying this filling and delicious local recipe, called Kesme Aşı Soup (Kebab Aşı Soup), or Green Lentil Soup with Noodles . It’s a delicious soup made with green lentils and noodles . Where are you watching my recipe from? Please leave a comment below. First, add hot water to a pot. Add 1 cup of noodles to the hot water and bring to a boil. Cook , stirring occasionally, until the noodles begin to soften . If you’ve followed my recipe this far, don’t forget to leave a like. Add 1 cup of pre-cooked lentils to the boiled noodles and cook for another 5 minutes. Feel free to share your comments and suggestions about our recipes. If you have any questions, please leave them in the comments section. For the dressing, in a suitable bowl, combine 1 cup of yogurt, 1 egg yolk, and 2 tablespoons of flour . Whisk until the dressing reaches a smooth consistency. You can prepare Kesme Aşı soup, also known as green lentil soup with noodles, a local recipe unique to Erzurum, for your family or guests, and add this soup to your table. I also have many soup recipes on my channel, and I’d love for you to check them out . Take a few ladles of the soup broth, add the seasoning, and whisk. This will prevent the soup from curdling. Stir the seasoning into the soup and bring it to a boil. I want to mention a tip: don’t stop stirring at this stage. Otherwise, the soup will curdle. After the soup boils for a minute or two, add a teaspoon of salt and continue stirring. I also want to mention another tip. I recommend adding salt later to yogurt soups to prevent the soup from curdling. After turning off the heat, let the soup rest for 5-10 minutes. For the tutu, melt a tablespoon of butter in a pan and add the butter. All the recipes included in the purchase have been tested and approved. You can try my recipes with peace of mind. Kesme Aşı soup, a soup recipe that yogurt soup lovers will enjoy, is a type of soup that anyone can easily make at home. I make this soup recipe myself at least once a week. I can say that it has become a household favorite. It’s quite filling and delicious. Let’s add a teaspoon of dried mint to the melted butter and stir the sauce. Let’s place the rested green lentil soup with noodles in bowls to serve . After pouring the soup into the bowls, drizzle the sauce we have prepared over it and serve . Green lentil soup with noodles, also known as Kesme Aşı soup, is especially suitable for the winter season and is enjoyed by everyone, young and old. I hope you like it and try it. Instead of dividing the sauce among bowls, you can also add it to the pot, stir, and serve. I kindly ask you to subscribe if you are not subscribed to my channel and turn on the notification bell to be informed about new recipes. Yeah.
2 Comments
yummy like 3
Delicious and cozy recipe for this time of the year 😊