
Hey y’all. Last night I made a quick chicken meatloaf cause the kids wanted somethin’ comfy and easy. I was tired but this came together fast and everybuddy loved it. My littlest even asked for seconds and licked the plate (true story 😂).
Here’s the simple steps I followed (i followed the exact recpie from this link: https://www.pressrecipes.com/how-to-make-chicken-meatloaf/).
- Preheat oven and mix ground chicken with egg, breadcrumbs, onion, garlic, salt, pepper keep it simple.
- Add some ketchup or tomato sauce on top so it stays moist.
- Shape into a loaf on a baking tray or use a small loaf pan.
- Bake till it’s cooked through (check with a fork or thermometer).
- Let it rest 5–10 min so it holds together when you cut it.
Tips from a tired mom: don’t overmix that makes it dense. Add a little milk or yogurt if the mix seems dry. Serve with mash or simple salad. So easy, so yumm.
If you want the full step-by-step and exact amounts, check the link I used above. Try it your kids might surprise you! ❤️
by Sad-Airline-9204

Dining and Cooking