Air Fryer Focaccia! This Recipe Has Gone Viral and It’s So Easy!

This air fryer focaccia recipe is going completely viral – and once you try it, you’ll understand why! Crispy golden crust with the most incredible texture, loaded with Mediterranean flavors, and ready in your air fryer with minimal effort. The whole kitchen will smell like an Italian bakery!

🔥 **Why everyone’s obsessing over this recipe:**
✅ Perfect crusty exterior with fluffy, airy interior
✅ Classic Mediterranean toppings that burst with flavor
✅ Air fryer creates the perfect crust every time
✅ Simple ingredients you probably already have
✅ No special equipment needed – just your air fryer!

🍞 **INGREDIENTS:**
• 200ml warm water;
• 7g active dry yeast;
• 250g all-purpose flour;
• ½ tbsp salt;
• 1 tbsp sugar;
• 3 tbsp olive oil (plus extra for greasing);
• Olives;
• Sun-dried tomatoes;
• Fresh rosemary;
• Coarse salt;

🌡️ **Air fryer temps:** 375°F (190°C) for 15 min, then 360°F (180°C) for 10 min
👨‍👩‍👧‍👦 **Serves:** 6-8 people

🎯 **Perfect for:**
• Impressive appetizers for dinner parties
• Weekend baking projects
• Mediterranean-themed meals
• Anyone wanting bakery-quality bread at home
• Meal prep (freezes beautifully!)

👍 **LOVED this focaccia?** Hit that LIKE button and SUBSCRIBE for more viral air fryer recipes!

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140 ml warm water (not 200) Fixed! 7g active dry yeast. Mix thoroughly. Let rest for 10 minutes. 250g all-purpose flour. ½ tbsp salt. 1 tbsp sugar. Mix dry ingredients to aerate the flour. Make a well in the center for the yeast mixture. See how frothy it is? That means the yeast is perfectly active! 3 tbsp olive oil. Knead the dough. The dough should be soft, smooth, and not stick to your hands. Coat the dough and bowl with olive oil. Cover with a towel and let rise in a warm place for 1-1.5 hours.
Prep the pan: grease it generously with olive oil. Punch down the risen dough. Stretch and dimple the dough with your fingers across the pan, creating classic focaccia indentations. Drizzle and brush with olive oil. Olives. Sun-dried tomatoes. Rosemary. Coarse salt. What are YOUR favorite focaccia toppings? Cover with a towel and rest for 20-30 minutes. Preheat your air fryer. Air fry at 190°C (375°F) for 15 minutes. Line the air fryer basket with parchment paper. Remove the focaccia from the pan. Loving this recipe? Smash that like and subscribe! Crisp the focaccia in the air fryer at 180°C (360°F) for 10 minutes. The whole kitchen smells incredible! Listen to that crust crackle! Thanks for watching! Enjoy your meal!