What charcoal basket is that? Looks like it’d be good for rotisserie with a few holes to let some heat sneak out the side (compared to SnS). What’s the reason for the reservoir in the outer edge?
flyboy015
Friend that looks incredible. What’s the protein? Are those stacked chicken thighs?
WaltetMatthouch
Will you be doing a rotisserie turkey on Thanksgiving?
Unique_Sink_9162
You need a drip pan under there to catch the juices
markbroncco
That looks nice! Give us some details OP.
squarebody8675
Shawarma! Soooo good
jeep-olllllo
Ain’t messing around with the first cook!
That’s like having sex with a Playboy model as your first time.
How did it turn out? I’ve done shawarma on my Webber but not with the coals positioned like you.
shutupyourfacehole
Absolutely delicious. Definitely worth it first 30 minutes in to trim off the burnt ends for an appetizer and give it a more cylindrical shape.
Status-Guide2722
Using the two smaller Weber baskets placed further away with a drip tray in the center will help catch the grease and stop it from making that gurgling noise!
15 Comments
Which model grill is this?
why does it sound like a ford v8?
What charcoal basket is that? Looks like it’d be good for rotisserie with a few holes to let some heat sneak out the side (compared to SnS). What’s the reason for the reservoir in the outer edge?
Friend that looks incredible. What’s the protein? Are those stacked chicken thighs?
Will you be doing a rotisserie turkey on Thanksgiving?
You need a drip pan under there to catch the juices
That looks nice! Give us some details OP.
Shawarma! Soooo good
Ain’t messing around with the first cook!
That’s like having sex with a Playboy model as your first time.
RESPECT.
I need to see the finished product!
https://preview.redd.it/rhfj21yx2x2g1.jpeg?width=1179&format=pjpg&auto=webp&s=bf00da16087988331089a08833dc7b13f4443295
Sounds like it’s sharting
How did it turn out? I’ve done shawarma on my Webber but not with the coals positioned like you.
Absolutely delicious. Definitely worth it first 30 minutes in to trim off the burnt ends for an appetizer and give it a more cylindrical shape.
Using the two smaller Weber baskets placed further away with a drip tray in the center will help catch the grease and stop it from making that gurgling noise!