A mix of old cheddar and havarti, with butter and a slight smear of mayo. A bit of salt

9 Comments

1. 

   LocomotionJunction 4 months ago

   Defacto grilled cheese look with a premium taste j bet. Looks great.

2. 

   Fuzzy_Welcome8348 4 months ago

   Looks fantastic

3. 

   MagazineDelicious151 4 months ago

   Looks great

4. 

   jackdho 4 months ago

   That’s a great grilled cheese

5. 

   PeanutGlum7010 4 months ago

   Looks perfect, nailed it

   I’m going to make some this afternoon for my daughter and future SIL…., if you have time, please explain how you did the mayo and butter….. and temps

6. 

   therealishone 4 months ago

   Mayo on the toast side is the truth. If you want to get crazy sprinkle the mayo side with parm before you fry in butter. Thank me later.

7. 

   thesaltyspitoon21 4 months ago

   That golden crust is immaculate

8. 

   Agitated-Lobster-204 4 months ago

   Yummmy

9. 

   cassandrahcm 4 months ago

   Havarti is such a good melting cheese, it’s def underrated. Great choice!