Pop a spaghetti squash into oven to roast then heat a bag of frozen fajita veggies (peppers and onions), a pint of sliced portobello mushrooms, 2/3 c. jarred marinara, two diced chicken sausages and spices (Italian seasoning, garlic powder and red pepper flakes) in a covered skillet.
Totally calories ~630, only ~315 for half.
Dump sauce on squash and eat half now and save half for leftovers. Very filling and cozy and heats up amazing!
by No_Outside_7069
Dining and Cooking