Pretzel dough for a pizza is either genius or madness.

by JewelerPowerful2993

8 Comments

  1. Not_Real_Batman

    If done right it’s the best combo since stuffed crust.

  2. burnafter3ading

    Multiple charges, possibly. But the one I see is advertising mini hard pretzels as a topping.

  3. DenizSaintJuke

    Spoiler, it’s genius. I tried it. The only issue is that it is frozen pizza. If someone made this freshly (which would be tricky, since that kitchen then needed special facilities), it would be the absolutely best form of Pizza imaginable. Being frozen pizza, it still doesn’t come close to a handmade one.

    PS: Could go without the bavarian bullshit, though. Noone needs Obazda or Weißwurst on Pizza. If Bavaria doesn’t cease this behavior, the north will see no other way than to retaliate with a Grünkohl mit Kohlwurst Pizza.

  4. FriendlyPainter10

    Pretzel dough could be really good

  5. Frostsorrow

    It’s decently common here. It’s really good.

  6. Old_Barnacle7777

    Not a crime. One of my favorite pizza places in Maryland used pretzel dough to make their pizza. They did not treat the dough like pretzels with the baking soda bath but the dough had a nice sweetness that was different from standard pizza dough.