What is Champsoleil by Le Sept Collines?

Champsoleil, an extra vir­gin olive oil pro­duced by Le Sept Collines in Nice, France, has been rec­og­nized with a Silver award at the 2025 NYIOOC World Olive Oil Competition. This pres­ti­gious event is known for eval­u­at­ing and award­ing the high­est qual­ity olive oils from around the world.

The Champsoleil brand is noted for its high-qual­ity extra vir­gin olive oil, which is pro­duced in the renowned olive-grow­ing region of Nice. The award at the NYIOOC high­lights the brand’s com­mit­ment to qual­ity and excel­lence in olive oil pro­duc­tion.

Le Sept Collines, the pro­ducer behind Champsoleil, is based in France and is known for its ded­i­ca­tion to craft­ing pre­mium olive oils. The recog­ni­tion at the NYIOOC serves as a tes­ta­ment to the pro­duc­er’s exper­tise and the qual­ity of their prod­uct.

The NYIOOC World Olive Oil Competition is the largest and most respected olive oil com­pe­ti­tion glob­ally. Winning a Silver award at this event places Champsoleil among the top olive oils in the world, show­cas­ing the skill and ded­i­ca­tion of its pro­duc­ers.

This achieve­ment not only under­scores the qual­ity of Champsoleil but also high­lights the rich tra­di­tion of olive oil pro­duc­tion in France, par­tic­u­larly in the region of Nice, where Le Sept Collines oper­ates.