It’s best to visit Ocean Bo with a crew of four or more so you can snag one of the center tables with a lazy Susan — and also so you can order more. Dim sum is all about variety, so loading up the lazy Susan and bouncing between sweet and savory bites completes the experience.
After 4 p.m., dim sum items left over from the morning rush are half off — so stock up on char siu baos and egg tarts. (They freeze really well.)
Dining and Cooking