Wound up impressed with our first Dove-edition fried tofu. We ended up at least shaping it the next year, but it still went down easy. Also, one of my last coconut oil-based mac and cheeses until discovering my high cholesterol. 🥲

by Alextricity

3 Comments

  1. Present_Group_1808

    Oh my gosh, this plate is making me excited for Thanksgiving!

  2. ClodiusA2C

    Good motivation for all the cooking I need to do Thanksgiving. Hope mine turns out as good as this looked.