Published on
November 25, 2025
For those who seek fresh dining experiences, especially travelers visiting London, Maset offers a unique opportunity to explore the flavors of the French coastal region of Occitania. Situated on the lively and stylish Chiltern Street, this new eatery promises a delightful fusion of Mediterranean cuisine with subtle influences from North Africa, Spain, and Italy. Guests can immerse themselves in an atmosphere that combines elegance with comfort, offering a modern twist on traditional French dishes. Maset’s approach is refreshing, emphasizing lighter, brighter cooking that celebrates seasonal ingredients and British produce, making it a must-visit spot for food lovers looking to experience something new.
A Taste of Occitania for London Travelers
Travelers heading to London and looking for a culinary adventure should certainly consider Maset. The restaurant offers an innovative menu inspired by the Occitan region of southern France, which has a rich history and diverse culinary traditions. The founders, who spent years exploring this region, bring their passion and unique interpretation of the area’s food to London, providing tourists with a chance to taste authentic dishes in a relaxed and welcoming environment. Whether it’s your first time visiting the city or you’re a returning traveler eager for new dining experiences, Maset offers a special introduction to the French Mediterranean.
A Menu that Celebrates Seasonal and Local Ingredients
Maset’s menu reflects the seasonality and local availability of ingredients, giving visitors the chance to taste fresh, vibrant dishes that change with the seasons. The culinary focus is on the south of France, where the flavors are bright, bold, and full of life. The restaurant takes inspiration from traditional French fare but with a modern twist that makes it stand out. For example, the menu features Bouillabaisse croquettas, a creative take on the famous Marseille dish, along with other unique offerings like spinach linguine served with a regional basil-based sauce, typical of Nice. This blend of familiar and innovative flavors promises to delight even the most discerning palates.
A Culinary Experience with Mediterranean Flair
For those interested in trying something different, Maset presents dishes that are reflective of the broader Mediterranean influences. The monkfish, marinated in preserved lemons and served on the bone with a veil of lardo and sea beets, is a standout. It brings a combination of rich flavors that are characteristic of the region, showcasing the careful use of seasonings and ingredients. The dishes at Maset aren’t just meals; they are an exploration of culinary traditions and fresh flavors, making it an ideal destination for tourists who wish to explore French coastal cuisine without leaving London.
An Unforgettable Dining Atmosphere
Beyond the food, the atmosphere at Maset also contributes to its appeal for visitors. The restaurant’s design is both simple and sophisticated, offering a calming influence amid the bustling vibrancy of Chiltern Street. With interiors crafted by the Parisian studio Haddou-Dufourcq, the space is designed to feel like a welcoming home away from home. This inviting setting makes it the perfect place for tourists looking to enjoy an evening of great food in a relaxed environment. The carefully curated design of the space complements the restaurant’s focus on authenticity and community, ensuring that diners feel at ease while enjoying a memorable meal.
A Thoughtful Selection of Wines and Cocktails
No meal is complete without the right drink to accompany it. At Maset, visitors can enjoy a thoughtfully selected range of wines from small vineyards across France, Italy, and Spain. These wines are carefully curated to complement the restaurant’s food offerings, making them an ideal pairing for the Mediterranean-inspired dishes. Additionally, the Preserved Lemon Martini stands out as a refreshing choice, further enhancing the dining experience. For tourists looking for a unique drinking experience alongside their meal, Maset provides a perfect blend of taste and atmosphere.
Celebrating the Community and Culture of French Cuisine
Maset is not just a restaurant; it’s a celebration of the rich culinary heritage of the Occitan region. The founders have dedicated years to traveling through the south of France, immersing themselves in the culture, and learning from the diverse food traditions of the area. This deep connection with the region’s cuisine is reflected in every dish served at the restaurant. For tourists visiting London, dining at Maset is more than just about eating—it’s about connecting with a culture that has shaped the culinary landscape of southern France. Whether you’re a food enthusiast or simply curious about regional French cuisine, Maset offers an experience that highlights the flavors, ingredients, and traditions of Occitania.
A New Spot for Culinary Exploration in London
For anyone traveling to London with an interest in food, Maset provides a unique dining opportunity. It’s a place where the beauty of French coastal cuisine is paired with a modern, lighter approach to cooking. The flavors are fresh, the dishes are thoughtful, and the ambiance is relaxed yet stylish, making Maset an ideal choice for tourists who wish to explore the culinary richness of southern France, all while enjoying the vibrant culture of London.
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Dining and Cooking