Pad Thai, Pad Kra Prao, Moo Ping, Tom Yumby _lazybones93 19 Comments Mysgvus1 3 months ago Love that place. I just wish they had mango sticky rice year round. MFDOOMing 3 months ago Always solid. 👊🏾👊🏾👊🏾👊🏾👊🏾 slow-tf-down-dude 3 months ago Wouldn’t step foot in that place again if you paid me to. sqweak 3 months ago What are you even doing with your life if you don’t get the Panang Fettuccine? austinoracle 3 months ago Titaya’s is the tits billfoster1990 3 months ago With so many places going downhill you have to respect spots like Titayas that have consistent quality year after year. Squeedillydeet 3 months ago my favorite place to eat in all of Austin nudibranchranch 3 months ago My favorite dish there is the chuu chee pla: crispy fried fish served with the most divine coconut red curry sauce. Get it next time! Kiwiatx 3 months ago Titaya’s is consistently good in a nice atmosphere too eg it’s nice at lunch or dinner. overcollecting 3 months ago The Pad See Eiw and Pad Woon Sen never miss. Oh, and the Tom-Kha! Lucky to live a short walk away. AI-Agent-420 3 months ago The chicken ramen dish and the basa fish with the tamarind sauce (chef kiss). They have some great fusion dishes. csimiamif4n 3 months ago Titiyayaaaaaaaas! The best tfresca 3 months ago We almost ate there the other weekend but parking lot was packed. Glad to see they are doing well. Bright-Extreme-141 3 months ago Love Titayas! ❤️ __ghost_pepper__ 3 months ago Bring back the leafy rolls!! Hambonelouis 3 months ago Slaps ShowEfficient678 3 months ago is this restaurant considered authentic or is it a fusion? i went one time and what i ate didnt blow me away Hot-Comfortable4506 3 months ago Tittyanas Narattiwas 3 months ago Are they still charging $2.5 for the condiments (fish sauce, chili powder, vinegar, sugar) that you find on every table in Thailand free of charge!
billfoster1990 3 months ago With so many places going downhill you have to respect spots like Titayas that have consistent quality year after year.
nudibranchranch 3 months ago My favorite dish there is the chuu chee pla: crispy fried fish served with the most divine coconut red curry sauce. Get it next time!
Kiwiatx 3 months ago Titaya’s is consistently good in a nice atmosphere too eg it’s nice at lunch or dinner.
overcollecting 3 months ago The Pad See Eiw and Pad Woon Sen never miss. Oh, and the Tom-Kha! Lucky to live a short walk away.
AI-Agent-420 3 months ago The chicken ramen dish and the basa fish with the tamarind sauce (chef kiss). They have some great fusion dishes.
tfresca 3 months ago We almost ate there the other weekend but parking lot was packed. Glad to see they are doing well.
ShowEfficient678 3 months ago is this restaurant considered authentic or is it a fusion? i went one time and what i ate didnt blow me away
Narattiwas 3 months ago Are they still charging $2.5 for the condiments (fish sauce, chili powder, vinegar, sugar) that you find on every table in Thailand free of charge!
19 Comments
Love that place. I just wish they had mango sticky rice year round.
Always solid. 👊🏾👊🏾👊🏾👊🏾👊🏾
Wouldn’t step foot in that place again if you paid me to.
What are you even doing with your life if you don’t get the Panang Fettuccine?
Titaya’s is the tits
With so many places going downhill you have to respect spots like Titayas that have consistent quality year after year.
my favorite place to eat in all of Austin
My favorite dish there is the chuu chee pla: crispy fried fish served with the most divine coconut red curry sauce. Get it next time!
Titaya’s is consistently good in a nice atmosphere too eg it’s nice at lunch or dinner.
The Pad See Eiw and Pad Woon Sen never miss. Oh, and the Tom-Kha! Lucky to live a short walk away.
The chicken ramen dish and the basa fish with the tamarind sauce (chef kiss). They have some great fusion dishes.
Titiyayaaaaaaaas! The best
We almost ate there the other weekend but parking lot was packed. Glad to see they are doing well.
Love Titayas! ❤️
Bring back the leafy rolls!!
Slaps
is this restaurant considered authentic or is it a fusion? i went one time and what i ate didnt blow me away
Tittyanas
Are they still charging $2.5 for the condiments (fish sauce, chili powder, vinegar, sugar) that you find on every table in Thailand free of charge!