Steak au jus. Steak sous vide. Reverse seared steak. Wagyu steak.by callmevoltaire 8 Comments jayhasbigvballs 1 week ago I don’t understand the question CrewNatural9491 1 week ago That’s not enough stesk! surf_and_rockets 1 week ago When you’ve slaughtered all the cows (no more calves!) or run out of room in your freezer. Air4021 1 week ago It’s too much if you have to eat it cold (not that I don’t like cold steak.) Bugaboobop 1 week ago There is no limit. Steak is life. No_Word3403 1 week ago I got a tapeworm looking at this picture . Cook your meat Icy-Dimension-2867 1 week ago No such thing. rawmeatprophet 1 week ago No
surf_and_rockets 1 week ago When you’ve slaughtered all the cows (no more calves!) or run out of room in your freezer.
8 Comments
I don’t understand the question
That’s not enough stesk!
When you’ve slaughtered all the cows (no more calves!) or run out of room in your freezer.
It’s too much if you have to eat it cold (not that I don’t like cold steak.)
There is no limit. Steak is life.
I got a tapeworm looking at this picture . Cook your meat
No such thing.
No