Don’t want to cook a whole steak? Slice it thin! Cook it, chill it, then serve it like beef sashimi or carpaccio for an elegant appetizer. #SteakCarpaccio #BeefSashimi #AppetizerRecipe #CookingTips

Beautiful. Now, the another thing another thing to keep in mind, and I I’ll cut another piece here, is if you don’t want to eat a large steak or cook a large one, you want it to last a little longer, here’s what you can do. Cut it thin. And we love to do this because we can serve it as an appetizer. Cook it, chill it, slice it. And you know, you we all love carpacio, but it’s hard to make carpacio at home. So now you’ve got what you call a beef sashimi or kind of like a carpacio.

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