First attempt at Tortelloni – Nduja and burrata filling
These may look a little weird (and possibly erotic) but tasted great.
by getyerhandoffit
5 Comments
B_Bearington
nice form, actually. Tortellini is my go to made at home pasta now.
Peepazza
Looks amazing!!!! Good job 🙂
Amazing_Parking_3209
Can I ask why burrata? For me the joy of burrata is cutting it open and having the stracciatella ooze out. If you’re making a filling there isn’t much sense to use a cheese designed to be served whole then cut. Just my opinion.
5 Comments
nice form, actually. Tortellini is my go to made at home pasta now.
Looks amazing!!!! Good job 🙂
Can I ask why burrata? For me the joy of burrata is cutting it open and having the stracciatella ooze out. If you’re making a filling there isn’t much sense to use a cheese designed to be served whole then cut. Just my opinion.
Ok, today I learned what Nduja is
Fingergymnastics nice.