I’m finally trying the chuck roast brisket-style. Holy cow rub. The cook is running a little hot (~275). Gonna try the Goldie’s foil boat technique.Any tips?by mrarnoldpalmers 3 Comments White-runner 1 month ago Following, want to do one of these soon suburbanpride 1 month ago I haven’t heard about this. Interested to hear how it turns out! ayeoayeo 1 month ago update?
3 Comments
Following, want to do one of these soon
I haven’t heard about this. Interested to hear how it turns out!
update?