In the winter, I love having a warm breakfast so I’ve been making this warm muesli bowl with fruit.
It’s 1/4 to 1/3 cup of Bobs Red Mill muesli (oats, seeds, nuts, dates, raisins), with about 1/2 cup milk microwaved for a couple minutes until softened and hot. Today I add frozen wild blueberries and chopped up navel orange, drizzled a little bit of molasses (because I love it), and sprinkled with cinnamon and ground clove.
by booksandpups2025
Dining and Cooking