The black habanero El Yucateco is my favorite on any breakfast. Good in chili too!
FFJosty
Dan-o’s Chipotle
Aggravating_Fig_8585
Besides that green, Tapatio is a solid choice.
earfeater13
Best sauce for B and G is gravy. As for the eggs though, i like to use Chipotle Cholula. It really hits with the yolk 👌
SixProudWalkers
Oh man I’m here for this one, it’s Holy Jolokia and it’s not too close.
nlightningm
Personally, green is PERFECT on eggs imo
Manatee4Hugh
Right. It’s all personal taste. Yellow Bird Ghost Pepper, Melinda’s Special Reserve habanero or Tabasco Habanero.
RedneckMarxist
I’ve got it so bad you wouldn’t even see the white of the egg.
QuintoxPlentox
Tabasco Jalapeño. End of story.
Ill-Pudding2017
OG Tabasco hits so hard with b&g.
Baddog789
I’d hit that with Dawson’s Hot Dog sauce but I never got the whole biscuits and gravy thing. Never grew up with it and when I did try it the first time I was all the hype for this no.
beegtuna
More black pepper
planetneptune666
Anything without green dye in it.
CaptErv
Cry Baby Craigs
spineone
Joeys flamethrower
dustyditto
I like to use ground habaneros for homemade dishes like this if I want them spicy. While I generally love the El Yucateo sauces (the black and the XXX Caribbean are my favorites), sometimes I don’t want to change the flavor of a dish if possible, and that’s pretty hard to do when using a sauce. I take a lot of pride in my B&G, so no sauce on my homemade B&G, but the Yuctateo sauces would most certainly be my go to for anything from a restaurant.
kk1620
Chipotle Tabasco, just wish it was hotter. If they made a smoked Scorpion I’d be so stoked
Clendarthewrath
Definitely Cholula!
BIIIIIID-
Valentina
tonyplaysthecrypto
Speaking as a smooth brain what is b and g please?
Traditional-Pop-2200
If you’re not super particular about your sausage gravy, I add some maple syrup into mine. It’s unbelievable. Lots of pepper, generous salt. Sorry that was unwarranted but it’s unreal. Also I think chipotle Tabasco was go amazing with this.
mtommygunz
Crystal
Sell_Canada
That stuff. That is the stuff I drive all the way across town for
ETA – Looks like you forgot to add any though 🧐
travismockfler
Cholula
Professional_Yak8789
What is b & g? The fuck?
PondRides
I put peppers in my sausage gravy.
MarcusSurealius
Yeah. Anything with a fried egg is going to get the green and some cotija on the side.
Lullyvan
Tartar
MAkrbrakenumbers
Put the egg under the gravy and add shredded cheddar. The gravy is the sauce if your looking for spice I add cayanne pepper to the gravy when cooking it
32 Comments
Mighty fine lookin’, especially that gravy!
Texas Pete for the simplicity.
The black habanero El Yucateco is my favorite on any breakfast. Good in chili too!
Dan-o’s Chipotle
Besides that green, Tapatio is a solid choice.
Best sauce for B and G is gravy. As for the eggs though, i like to use Chipotle Cholula. It really hits with the yolk 👌
Oh man I’m here for this one, it’s Holy Jolokia and it’s not too close.
Personally, green is PERFECT on eggs imo
Right. It’s all personal taste. Yellow Bird Ghost Pepper, Melinda’s Special Reserve habanero or Tabasco Habanero.
I’ve got it so bad you wouldn’t even see the white of the egg.
Tabasco Jalapeño. End of story.
OG Tabasco hits so hard with b&g.
I’d hit that with Dawson’s Hot Dog sauce but I never got the whole biscuits and gravy thing. Never grew up with it and when I did try it the first time I was all the hype for this no.
More black pepper
Anything without green dye in it.
Cry Baby Craigs
Joeys flamethrower
I like to use ground habaneros for homemade dishes like this if I want them spicy. While I generally love the El Yucateo sauces (the black and the XXX Caribbean are my favorites), sometimes I don’t want to change the flavor of a dish if possible, and that’s pretty hard to do when using a sauce. I take a lot of pride in my B&G, so no sauce on my homemade B&G, but the Yuctateo sauces would most certainly be my go to for anything from a restaurant.
Chipotle Tabasco, just wish it was hotter. If they made a smoked Scorpion I’d be so stoked
Definitely Cholula!
Valentina
Speaking as a smooth brain what is b and g please?
If you’re not super particular about your sausage gravy, I add some maple syrup into mine. It’s unbelievable. Lots of pepper, generous salt. Sorry that was unwarranted but it’s unreal. Also I think chipotle Tabasco was go amazing with this.
Crystal
That stuff. That is the stuff I drive all the way across town for
ETA – Looks like you forgot to add any though 🧐
Cholula
What is b & g? The fuck?
I put peppers in my sausage gravy.
Yeah. Anything with a fried egg is going to get the green and some cotija on the side.
Tartar
Put the egg under the gravy and add shredded cheddar. The gravy is the sauce if your looking for spice I add cayanne pepper to the gravy when cooking it
Crystals