Hopped beef sammich with smoked cream cheese, jalapeno/habanero chutney, scratch pretzel buns and bbq sauce.

12 Comments

1. 

   Guilty_Astronaut_876 2 weeks ago

   Damn that looks good, and damn you make me miss home. Hoping to move back after this tooling apprenticeship

2. 

   MysteriousTruck6740 2 weeks ago

   Looks amazing! Is that shank?

3. 

   jimbo831 2 weeks ago

   

4. 

   itzcoco1 2 weeks ago

   Looking for a son?

5. 

   trashboatfourtwenty 2 weeks ago

   Nice work, forgive my ignorance- is “hopped” a regional thing or just something I missed?

   E- duh, it is the obvious thing, haha

6. 

   pitsburgh101 2 weeks ago

   I need this in my life.

7. 

   The5dubyas 2 weeks ago

   Disappointed you didn’t include pics of you raising your own cattle and growing your own wheat. Nice job man

8. 

   Wykydtr0m 2 weeks ago

   

9. 

   Expensive-Desk-8052 2 weeks ago

   Good job man. This looks fantastic and probably taste fantastic too

10. 

    chefwindu 2 weeks ago

    I will take one please and thank you.

11. 

    Underwater_Karma 2 weeks ago

    that seems like a sandwich for people who don’t want to taste the beef

12. 

    thesmokedjoint 2 weeks ago

    Tell me more of this jalapeno/habanero chutney you speak of