https://www.seriouseats.com/beef-barley-soup-recipe
The only thing I changed up was deglazing the pan (after removing the vegetables) with a few glugs of red wine. This soup is a big hit with my family, and one of the only ways my nephew will eat meat. It's fairly simple and damn tasty.
by Bizarro_Murphy
1 Comment
Somehow not in my collection yet. Kenji bless you!
(I understand this is gritzer but I am invoking a patron saint KJLA in my prayers please and thank you!