Thank you, r/FoodNYC! We’re honestly blown away. You all came out in full force last night, and we sold out faster than we ever have before. Despite 30mph gusts (pretty certain our tent was pivoting to a career as a hang glider), flour blowing in our faces, and cold temps that really tested our setup, you still showed up. I cannot express how much it meant to us!
We'll be back in Brooklyn this Friday at KCBC, and are working on implementing a time-slot ordering system (in addition to in-person ordering) to help reduce wait times and ensure more people get pizza. We'll also have more staff to help with orders and service. I'll post the flyer and order link for Friday as soon as they're ready.
In the meantime, we didn’t get many photos, but here are a few that really capture the night. Thank you again for braving the cold, sharing the love, and helping us bring New Haven apizza to New York!
— Jon & the Ava and Kiki’s crew ❤️🍕
by avaandkikis
Dining and Cooking