Dining and Cooking
What do you think about my homemade Ramen?
In Ramen

What do you think about my homemade Ramen?


I really like to make it myself and pack it with ingredients.

by unr3al011

19 Comments

  1. renome

    You have enough toppings for 2 bowls here, but not enough broth for one. But it does look interesting.

  2. Ux_xU__

    This ramen is packed with dreams and hope.🤤💭

  3. bilbul168

    Looks like chow mein from the lack of broth and isnane amount of toppings 3/10

  6. Ancient_Cupcake_1981

    I’m angry. Because they are not on my table! 😆

  10. VelvettVixennMariaa

    That’s not just ramen, that’s comfort food goals!

  11. Lifetobemused

    I see things that shouldn’t be in ramen. Is that wasabi…? Does not look good bro. 0️⃣/🔟

  14. philosophicalduster

    Looks really excellent, but the spring onions seem to have been cut by a barbarian. 😉

  15. Comprehensive_Mud803

    Why the Kara-age? That’s usually not part of ramen, unless you really want to shock your doctor.

    And minced meat is more an ingredient for Tantanmen, not ramen. I recommend you add few slices of homemade chashuu instead.

  17. Mercenarian

    I’ve lived in Japan for 8 years and this looks nothing like any ramen I’ve ever eaten

  18. Mae_Max

    It looks like you actually got the meat crisped perfectly, always hard to do at home!

  19. andre2020

    Looks great except your eggs aren’t fully cooked.