Second try, little toasty, but very tasty!

by HyperfixChris

4 Comments

  1. triple7freak1

    Looks delicious, i love a little toasty pizza lol

  2. rayfound

    Heads up: way your charring looks reminds me of what I see with high temps and too much bench flour. You may have some luck simply brushing more of the flour off before launching.