PORK PORCHETTA [PORK BELLY] || AIR FRYER COOKING || CRUNCHY OUTSIDE, SOFT & JUICY INSIDE

PORK PORCHETA is one of Italy’s famous pork dishes.
It’s a great dish to make for the whole family or friends.

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[Music] I bought a prepared ready to cook pork porchetta at a nearby S&R [Music] store pork porchetta is usually seasoned generously with garlic saage Rosemary and other aromatic herbs and spices lightly poke the skin all over with a pairing knife put on a drying tray to remove excess juice preheat air fryer setting temperature is 200° centigrade and timer at 5 minutes once air fryer is preheated put the meat in the [Music] tray main cooking air fryer setting temperature is 200° centigrade and timer at 45 minutes after around 10 minutes check your poretta spray oil to make it [Music] crunchier continue cooking [Music] after 22 minutes or half of our time setting check it [Music] again turn it to the other [Music] side spray it with oil [Music] continue [Music] cooking after 45 minutes this is how our pork porchetta looks like [Music] I want this portion to be darker [Music] brown to make skin darker the air fryer setting temperature is 200° centigrade and timer at 5 minutes remove the cooked pork porchetta from the air fryer let the porchetta rest for 10 minutes before carving Into Thin slices o [Music] y w slice to around/ inch [Music] thick remove the cooking twine [Music] I wanted a little brown side of the porchetta so I put back the sliced porchetta into the air [Music] fryer sliced porchetta air fryer setting temperature is 200° centigrade and timer at 3 minutes and cook for 3 minutes Dot and it’s [Music] done serve your pork porchetta with your favorite sauce or gravy and salad my salad for this is arugula tomato and white [Music] onion thank you for watching