Just a basic gouda on wheat.

by BlueProcess

15 Comments

  1. Fuzzy_Welcome8348

    A light crunch makes the grilled cheese experience 10x better

  2. Mulliganasty

    Looks great fam and I wouldn’t even call that crispy. Crispy is when I have to take a butter knife to scrape off the burnt bits.

  3. Don’t say “just”! That’s a gorgeous sammy

  4. I’ll take this over too much white left on the bread any day. Though I’m trying to picture what too much butter would be like…

  5. NopeRope13

    What do you means. You are implying that there’s better ways to make them

  6. If you like crispy, go out and buy yourself some sourdough. 11/10 crispity crunch