What cut is this?

by Original-Material-15

7 Comments

  1. Ok-Bison-3451

    I just did a striploin roast yesterday. I did it on a charcoal bbq. Covered the meat in Montreal steak spice and cooked it for about 2 hours. Very nice.

  2. Even-Grapefruit-1839

    Did you steal it? How the fyck dont you know what it is.