so far i’ve only tried the matiz sardines in spanish olive oil – really tender and delicate oil taste!

by ilovearthistory

7 Comments

  1. ledgreplin

    Trout v. Mackerel wild-card play-in round to join the tournament of deens!

  2. Garlanth69

    That’s a close one. I love mackerel in a can and the trout is also so good!

  3. RunningLikeAPlover

    The Cole’s rainbow trout is a favorite of mine. Perfectly good on its own with some bread or crackers, but I like using it for a fish dip with cream cheese. Enjoy your haul!

  4. BellaSeana

    I love matiz. Esp the one with the little chili pepper in it

  5. Fuzzy_Welcome8348

    One of us, one of us, one of us! Excellent choices