2lb meat – mix of your choice:
turkey, beef, pork, or bison
Meat mixture with 1/2 cup bread crumbs, sprinkle of mozz, worcestershire, one egg, salt and pepper
Squeeze out and dry a cup or two of spinach, mix with an equal amount shredded mozz, a bit of ricotta if you have it
Sauté in butter half sweet onion chopped, cup of Bella mushrooms (optional), salt, pepper and Italian seasoning
Layer meat, cheesy spinach and onions, and roll with parchment paper
Bake 1 hour at 350, put a layer of ketchup on top half way through
Let me know if you have any questions!
by mad_mongoose
9 Comments
Looks great!!
Looks amazing! Great job
Have you tried it without ketchup? Is it too dry without it?
A meatloaf swiss roll?? Oooo buddy count me in….twice
this looks gorgeous. wondering if this would be good with marinara/zucchini/mozzarella
that looks so good
Oh wow oh wow that’s gorgeous
Yum!! Looks amazing. Does it reheat well?
Bruhhhhh… can you send me one of those containers?