




I like to save all the broken pretzels until the end. Dump them all into the pot with what’s left of the almond bark. Mix. Dump out onto a sheet pan and evenly smooth the pretzels out. Add sprinkles or whatever you want. Allow the almond bark to hard, then cut it pieces.
by mlm-nightmare

1 Comment
Nice! I usually just eat the pretzels at the end of the bag tho