I compared President French Slightly Salted Butter with Sainsbury’s British Salted Butter in a taste test, and the cheaper option won me over with its soft, creamy textureDelicious butter piecesI tested President butter vs Sainsbury’s own brand – there was a £2.51 difference(Image: HUIZENG HU via Getty Images)

Butter is a mainstay in many shopping baskets, whether it’s for whipping up a meal or slathering on a sandwich. The cost of this fridge essential has been creeping up, particularly for pure blocks of butter that are free from added oils.

After swapping spreadable butter for the block variety, I noticed my monthly spend on it was skyrocketing.

This led me to sample a few supermarket butters, pitting the priciest one I could find against the cheapest block on offer. For my taste test, I chose President’s Slightly Salted Butter (250g) at £3.50, and Sainsbury’s British Salted Butter (250g) for £1.99.

President French Slightly Salted Butter

The most expensive block of butter I spotted in the supermarket, President French Slightly Salted block butter hails from Normandy, crafted from top-notch cream, which lends it a unique silky texture and rich, creamy flavour, reports the Express.

While it was a delicious butter, it was a tad too salty for my palate, even though it was only slightly salted. I gave it a whirl on toast and also used a smidgen to whip up some buttercream.

The buttercream turned out a bit too salty, despite the butter being marketed towards foodies and baking buffs. It was scrumptious on toast and in a sandwich, but just a touch too salty for my liking.

All in all, I can’t say it’s any better or worse than any other block butter I’ve sampled. This means the hefty price tag didn’t quite cut the mustard for me.

Top: President Slightly Salted Butter. Bottom: Sainsbury's Salted Block ButterThe butters looked very similar to one another(Image: Sophie Harris)

Salted British Butter by Sainsbury’s

This block of butter from Sainsbury’s was the most affordable I could find, with a £2.51 price difference compared to the President brand. Upon inspecting the ingredients, I discovered that both contain the same amount of salt and fat content, which piqued my interest for a taste test.

I’ve always opted for the unsalted variety for baking, and being a big fan of Sainsbury’s own-brand products, it came as no surprise that this butter was scrumptious.

The texture was spot on, and the salt content was just right; I couldn’t discern any difference between the President butter and this one.

It was soft, creamy, and perfectly salted, making it a delightful addition to sandwiches, toast, and crumpets.

Given the £2.51 price gap, the cheapest block of butter won my approval, and I’m planning to include this in my weekly shopping list.

Dining and Cooking