Cinnamon babka on the left and vanilla bean, maple syrup, and brown butter babka on the right.
The vanilla bean, maple, and brown butter babka was especially a big hit!
They were slightly over proofed, but generally I’m real proud of these two.
by DALTT
10 Comments
Fuzzy_Welcome8348
Looks beautiful!
Buhsephine
May I ask what you did for the maple/brown butter filling? That is calling my name. Those look amazing and I haven’t made my yearly babka yet.
_tiny-but-mighty_
Do you mind sharing the recipe for the vanilla bean, maple, and brown butter babka?
Additional_Cash_3357
may we see a slice?
CallEnvironmental439
Wow! 🤩
Steven1789
That flavor profile sounds awesome.
Anyone make a chocolate-pistachio babka?
In September, I took a great food tour of the Oost (East) neighborhood of Amsterdam, and one of the many highlights was a chocolate-pistachio baklava that was delicious.
Thinking a similar flavor babka would work.
ConferenceSudden1519
My gosh those look beautiful absolutely stunning. Great job I’m super proud of you and all the handwork you put into making those to perfect Butter Babka.
wump_world
The lesser babka will always be the superior babka to me. Looks great.
10 Comments
Looks beautiful!
May I ask what you did for the maple/brown butter filling? That is calling my name. Those look amazing and I haven’t made my yearly babka yet.
Do you mind sharing the recipe for the vanilla bean, maple, and brown butter babka?
may we see a slice?
Wow! 🤩
That flavor profile sounds awesome.
Anyone make a chocolate-pistachio babka?
In September, I took a great food tour of the Oost (East) neighborhood of Amsterdam, and one of the many highlights was a chocolate-pistachio baklava that was delicious.
Thinking a similar flavor babka would work.
My gosh those look beautiful absolutely stunning. Great job I’m super proud of you and all the handwork you put into making those to perfect Butter Babka.
The lesser babka will always be the superior babka to me. Looks great.
Those look yummy!
Yummy