Mascarpone & Tomato Shrimp Pasta — Creamy, Quick, and So Tasty!

Today I’m sharing a delicious and easy pasta recipe: creamy mascarpone tomato shrimp pasta with spinach & white wine. Perfect for a cozy dinner that tastes just like a restaurant dish at home!

🌟 Ingredients:
• 1 onion, finely chopped
• 2 garlic cloves, minced
• Olive oil
• A pinch of salt
• ½ cup dry white wine
• Mascarpone cheese
• Tomato puree
• Fresh spinach
• Juicy shrimp

🍳 Directions:
Sauté the onion and garlic in olive oil until soft. Deglaze the pan with white wine and let it reduce slightly. Stir in tomato puree and mascarpone to create a creamy sauce. Add fresh spinach and cooked shrimp, then toss everything with your favorite pasta. Top with Parmesan if desired — and enjoy this flavorful, comforting dish!

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