RECIPE :
https://peakd.com/hive-180569/@nurfay/purple-cabbage-wrapped-tempe-rice

  • Ingredients :

Purple cabbage, as needed
1 cup of rice
½ block of tempeh
1 stalk of green onion
1 stalk of celery
2 chilies
1 green chili
½ teaspoon of salt
¼ teaspoon of mushroom broth
1 clove of shallot
1 clove of garlic

  • Cooking Procedure

Cut the tempeh into cubes, then fry until golden brown.

Chop the celery leaves, spring onions, red chilies, and green chilies, then manually mash the tempeh.

Once the tempeh is mashed, add the rice to the mashed tempeh.

Boil the purple cabbage briefly in boiling water.

Fry the red onions and garlic, then add the red and green chili peppers, followed by the scallions.

Then add the rice, fry and stir everything together. Season with salt and a little mushroom broth, add the celery, and cook the rice until done.

Finally, wrap the tempeh rice in the purple cabbage, which is difficult to drain. Wrap it according to your preference, then serve on a serving plate.

by nurfay_

4 Comments

  1. aeonasceticism

    Cool food. Very impressive natural packaging style