LOTS of lessons learned along the way, especially since this was my first time working with isomalt. As a hobby baker with extra time on my hands this holiday season, it was a fun project to focus on. But I think I’ll be content to cross it off my baking bucket list and never do it again. 😅
Inspiration from The Honey Blonde for the snow globe structure and Ann Clark for the snowman.
by Opentochange18
18 Comments
This looks absolutely beautiful!! Excellent job!
Okay, this is my sign to try it! You did amazing!!
It’s so cute!
Super cute, but how do you eat a cookie like this?
Impressive and adorable! Just wow!
Wow 🤩
These are incredible! I’m also a good hobbyist baker, so can appreciate the incredible amount of time, effort, and skill that went into these. Also, as others have said, your isomalt skills are super impressive!
You did a fantastic job!
Absolutely amazing and much to pretty to eat!!
I can definitely imagine how much work this is, and yet it’s still so tempting to make it 😂
Oh my gosh too cute! I’ve been wanting to make them too! You did such a great job!
But it looks really cool 👏👏👏
Very nice!
Wow! Stunning. How did you make the “glass”?
So cool!!
Super cute!
Aren’t you so glad you made it though? I first saw a chocolate crepe cake in a Martha Stewart Living magazine in the early 2000s that I finally made a few years ago. It also was a ton of work and not nearly tasty enough to make the effort worth it. But I was happy I actually put in the effort to make it!
They’re SOOO CUTE tho!!!! 🥹🥹
Girl, that’s incredible!