I cooked a full vegan Christmas menu for my vegan family 🥹✨

This year I hosted Christmas for my fully vegan family and went all in on a proper festive menu. Comforting, a bit nostalgic, and 100% plant-based 😍
Everyone ate very well (and very much).

🎉 Apéro
• Blinis with faux gras + mango & onion chutney

https://elinestable.com/recipes/vegan-blinis

https://elinestable.com/recipes/vegan-foie-gras

https://elinestable.com/recipes/mango-onion-chutney

• Cranberry & chive vegan cheese log

https://elinestable.com/recipes/vegan-fresh-cheese-log-with-cranberry-and-walnut

• Cocktails: spiced margarita & amaretto sour

🍽 Main
• Apple-stuffed tofu roast with white wine & shallot sauce

https://elinestable.com/recipes/stuffed-tofu-roast-with-apple-and-shallot-sauce

• Duchess potatoes, roasted chestnuts & maple-glazed carrots

https://elinestable.com/recipes/vegan-duchess-potatoes

🍰 Dessert
• Chocolate & raspberry Yule log

https://elinestable.com/recipes/black-forest-style-raspberry-yule-log

Honestly, nothing fancy technique-wise, just good flavors, textures, and a lot of love.
If you’re cooking for vegan (or curious) family members during the holidays: big menus are totally doable without missing out on tradition.

I also have an app called Eline’s Table!
Happy holidays to everyone here 🎄🌱