Skipped the half-ball-then-stick-it-back-together step?
formeraide
Are all the dough?
BrenInVA
Used self-rising flour?
MissPlum66
Used baking powder instead of soda?
antonbp5
Oh wow, I am actually a but surprised no one has got it.
The answer is, that I accidentally used convection. My guess is that the more even heating of the cookies caused them to heat up and cook quicker, also causing them to leaven more. Turned into a slightly more cakey cookie. Not bad, but not what I was going for. The second batch was better.
7 Comments
Didn’t save any for me?
Overbaked them?
Edit: also forgot the sea salt.
Skipped the half-ball-then-stick-it-back-together step?
Are all the dough?
Used self-rising flour?
Used baking powder instead of soda?
Oh wow, I am actually a but surprised no one has got it.
The answer is, that I accidentally used convection. My guess is that the more even heating of the cookies caused them to heat up and cook quicker, also causing them to leaven more. Turned into a slightly more cakey cookie. Not bad, but not what I was going for. The second batch was better.