Came out hella good. Brined for 4 days then soaked in water for a day. Smoked for 4 hours with apple and post oak and finished in the crock pot with a little bit of beef stock. I got some rye bagels too.
by RobMo_sculptor
3 Comments
Ocean420Serenity
Yummy 😋
No-Pain-5496
Pulled beef sammich! Keep the drippings from the crock pot!
3 Comments
Yummy 😋
Pulled beef sammich! Keep the drippings from the crock pot!
Pastrami oxtails you say? 🤤🤤