The mollusks in the background were free haha! Pretty good too.

by GabbaGoooool

8 Comments

  1. FellowTraveler69

    Looks nice, though mapo is a chinese dish from Sichuan.

  2. Vivid-Royal2485

    omg looks so good. does anyone how to make authentic ones at home?

  3. Clusterpuff

    “The mollusks in the background were free too” … were they though? Lol really though it looks good and i wish i knew how to make tofu half as good. Maybe the trick is to drench it in tasty sauce